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8. Feb. 2016

Well-being and beauty after a day’s skiing

Reaching for the stars!

After a day out in the snow, a visit to the Burg beauty & well-being area is like reaching for the stars. Whether a bath, sauna, beauty specials or relaxing massage – our make-up artist Verena and qualified masseur Stefan explain what makes a winter’s day so perfect.

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8. Feb. 2016

The greats of the wine world – in the Burg wine cellar

The Burg Hotel is home to over 50.000 bottles of the very best wines from all over the world, stored in the stylish vaulted walls of the wine cellar. We accompany Christian Lucian through his wine cellar and are very impressed by our encounter with some of the world’s greatest wines.

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Categories: Miscellaneous

Tags: sommelier, Wine

18. Dec. 2015

Making of: „How the Burg dreams come true“

Frank and Maria enjoy their dream holiday on the Arlberg

Over the course of a year, a film and photo team of 10 people have been making a film and taking new series of photos for our hotel. The images show how Frank and Maria enjoy their dream holiday on the Arlberg. And the experiences of the film crew show how the Burg dreams came true for them too.

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Categories: Burg News

Tags: winter, Summer

11. Dec. 2015

Golf in Lech

The Tiger line to perfect relaxation

From 2016 onwards Lech Zürs am Arlberg will be adding a new 9-hole golf course to its summer activities for sophisticated active holidaymakers. The topping-off ceremony for the club house took place before the first snow this year and from July 2016 golfers will be able to tee off in front of magnificent mountain scenery.

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Categories: Burg News, Sports

Tags: Summer, golf, sport

11. Dec. 2015

Tignanello

– introduction to a ‘Super Tuscan’

They have been writing wine history for more than 600 years – we are proud to present wines from the Italian wine company Antinori – at the Arlberg-Vineyard Gourmet Festival that takes place at Sportpark in Lech from 6 to 9 December, where our star chef Heinrich Röder will also be conjuring up a range of culinary highlights.

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Categories: Burg News

Tags: sommelier, Wine

11. Dec. 2015

Advent in Lech – There’s nowhere better to wait

Advent in Lech means ‘come up and slow down’, enjoy the peace and quiet of the snow – with the first turns on the piste, with mulled wine, cinnamon stars and music – and with cosy hours in the spa after some long walks.

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Categories: Events, Burg News

Tags: winter, Arts

4. Apr. 2014

Claudia Fath

BURG sommelier Claudia Fath

From the "Maxlhaid" to the BURG Hotel

Claudia has learned her trade as cook / waitress at "Maxlhaid" a typical pub in Oberösterreich. Her apprenticeship took four years. Two years of which she was trained in the kitchen and two years in service. "I wanted to learn every single detail that was part of my job but my favourite by far was patisserie," admits this charming and down-to-earth woman who was born in Oberösterreich.

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4. Nov. 2013

Oliver Kaiser

BURG Head Barkeeper

What was your professional career like, from your apprenticeship up to today?
I visited the Gastgewerbefachschule (Hospitality College) in Bad Gleichenberg, which I completed in 1989. In winter that same year, I was in Zürs for the very first time and worked there in the Vernissage as "Commis de bar". Thereafter I worked various seasons in Kühtai, Ischgl, Attersee and Wörthersee. 1993 I went to Vienna to a large wine tavern, where I was responsible for events and key customers.

I then transferred to Hannes Jagerhofer’s Event Agency ACTS (Organiser of the Beach Volleyball Grand Slam), where I worked together very well with Rainer Husar. From the two of them I learned a lot about event management and was able to make many contacts. In 1996, I opened my own catering business Beweg-Bar (Austria's first Bar-Catering).

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Categories: Working in the BURG

Tags: winter, Employees

3. Nov. 2013

New ski lift links two skiing regions

The new Auenfeldjet connection has created the largest ski resort in Vorarlberg

As of the 2013/14 winter season, the Auenfeldjet will link the two first-class skiing regions Lech Zürs and Warth-Schröcken, thereby creating the largest skiing region in Vorarlberg with a total of 47 ski lifts and cable cars and 190 kilometres of piste.

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Categories: Sports

Tags: winter, Skiing, Snowboarding, Freeriding

22. Apr. 2013

Healthy sleep for all guests

The SAMINA Sleep-Healthy-Concept is implemented at all rooms in the BURG

Healthy sleep is an essential precondition for relaxation, recreation, well-being, health and inner harmony. Hence, the SAMINA Sleep-Healthy-Concept was implemented in the BURG with the intention to help hotel-guests to a Bioenergetic Sleep®. So, the BURG is offering its guests a sleep-experience with a positive effect on all levels.

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Categories: Innovations

Tags: Health

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